It was new and used. Last one on shelve so it was kinda used.
The pommel I can get to stay on there.
There is an open area in the pommel that is able to fit the nut in it. Without the nut I can get the pommel to stay on better but It doesnt seem to hold the grip or guard in well.
and I would like to handle it. My father says it should be enough if the pommel is able to stay there.
what does peen mean?
Hi - new here and I still need to introduce myself, but I thought I would jump in on this discussion as I have considerable experience rehilting swords of various makes, including Windlass, Del Tin, and Arms & Armor, and can give you a few pointers.
To answer the last question first, peening refers to the proper historical method of hilting a Mediaeval era sword, which was to run the tang all the way through the cross, grip, and pommel, and then carefully hammer or "peen" the end of the tang over the top of the pommel, much like a rivet. I do not think that possible with this particular sword, at least not without significant modification. I'll look at the specs on this particular piece and give a recommendation a bit later.
A fairly straightforward fix to this problem, assuming I understand it correctly, would actually be to slightly shorten the grip so that the nut that secures it can be screwed on just a bit further. Possibly as little as 1/16" might be enough, though maybe 1/8" would be better. That should allow the pommel to screw on tightly enough. Shortening the grip could be done with a wood rasp or a course file even, whilst mounting the grip in a bench vise.
Again, hard to say without having it in my hands in my shop, but that is my take on it.